Chris started growing mushrooms in buckets in his backyard just a few years ago. What began as curiosity quickly turned into a passion.
Nick Dhers, better known as “The Bread Guy”, left the restaurant world behind and traveled to France to learn the craft of baking.
Learn more about Crescent Farm from Owner/Operator, Margie Levine, herself.
Learn About Forever in Blue Jeans from the farmer herself, Sheila Klimek.
Learn More About Hyder Farms in Landrum, SC
That is why we at the PAL Food Hub are starting a project to tell those stories. Over the next several weeks, we will begin
226 S Spring St.
Spartanburg, SC 29306
p: 864.598.9638
e: info@palspartanburg.org
To create opportunities for active living and healthy eating for everyone, centered around Spartanburg County.
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